Lunch & Trivia

Sunday, March 31, 2019, 12:00 pm until 1:30 pm
Greenfield Elks

Roast Stuffed Pork with Apple Sausage Stuffing & Homemade Applesauce OR

Baked Haddock Dinner, By Kathleen Tomaus Catering. $12.00 Donation per Dinner

Eat In or Take out available. Get your ticketsn at the Lodge by 3/26

Triovia to follow, get your teams of 6 - 8 for a Fun time!